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Tandoori vegetables pan crust

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 Hey Foodies!!! It is so cold a weather that it's almost freezing inside. And what is better than a hot and crispy slice of pizza? No oven, worry not. Dive into the recipe to make an absolutely delectable dish using your regular kitchen ingredients.  Ingredients Readymade pizza base 1 tablespoon mayonnaise 1 tablespoon pizza pasta sauce 1 tablespoon cheese sauce 1 onion  1 capsicum 1 tomato sweet corn kernels cottage cheese refined flour table salt kitchen king powder oregano seasoning red chili flakes mustard oil red chili powder ginger garlic paste a cup of milk Procedure Let us prepare the vegetables first. Take each vegetable one by one namely onion, capsicum and tomato. Apply mustard oil on their skin and sprinkle red chili powder on them. Put them onto a skewer and roast them directly on the flame. Be careful when the vegetables are done. Capsicum takes least amount of time, a little more on tomato. Onion needs needs to be done twice or thrice removing its skin afte...

Veg Bullets

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 Hey Foodies!!! Hope you all are enjoying your winters to the full. But what makes winters so special is my love for hot sizzling foods. And when it is desi Chinese, it is extra special. So here i share with you my yet another food experience to make crispy veg bullets. Ingredients 1 cabbage finely chopped 1 medium sized carrot finely chopped 1 medium sized capsicum finely chopped 2 medium sized boiled potatoes mashed 6-7 cloves of garlic finely chopped An inch of ginger finely chopped 4-5 medium sized green chilis finely chopped 1 teaspoon chili flakes half a teaspoon red chili powder table salt as per taste 5-6 tablespoons refined flour 2-3 tablespoons of fine suji About 100g of grated paneer Red food color 1 tablespoon mayonnaise 3-4 tablespoon milk mixed herbs seasoning Oil for deep frying A pinch of chaat masala Procedure Take a big mixing bowl. Add in the chopped vegetables one by one namely cabbage, carrots, capsicum, ginger, garlic and green chilis. Give the vegetables a go...

Honey chili Potato

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 Hey Foodies!!! When you think of potatoes, what is it which cannot be made from them. And what tops the desirable list is the 'Honey Chili Potato'. A little more than finger fries and a little less than veg Manchurian,  these spicy potato fingers are right away delicious. Let's dive into a plate full of yumminess!! Ingredients For potato wedges Three medium sized potatoes table salt 4 tablespoons corn flour 1 tablespoon chili flakes 3 tablespoons refined flour half a teaspoon black pepper powder one fourth teaspoon ginger garlic paste a pinch of baking soda oil to fry For gravy 3 tablespoons mustard oil 5 cloves finely chopped garlic an inch of ginger finely chopped a green chili finely chopped small onion petals small capsicum diced table salt half a teaspoon black pepper powder 1 teaspoon soy sauce 1 tablespoon tomato ketchup 1 tablespoon chili flakes 1 teaspoon white sesame seeds corn flour slurry 3 dollops of honey pinch of red edible food color 1 teaspoon green chili ...

Veg Manchurian

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  Hey Foodies!! Winters are just round the corner. It is the right time to satisfy your inner food thirst without feeling guilty. And what is better than 'Desi Chinese'? So put on your cooking gloves and let us dive into the process of making a bowl of deliciousness!! Ingredients For veg balls 1 large cabbage 1 medium carrot 1 medium capsicum 2 inch ginger 2-3 green chilis table salt Black pepper powder Corn flour  Refined flour Red edible food color oil to deep fry For the gravy 2 medium sized onions finely chopped 6-7 cloves of garlic finely chopped 2-3 green chilis finely chopped half a capsicum finely chopped half a carrot finely chopped 1 large tomato chopped A few French beans chopped Tomato ketchup Soya Sauce 2 teaspoon Green chili sauce  1 teaspoon Corn flour slurry table salt 1 teaspoon sugar black pepper powder white sesame seeds 1 tablespoon Procedure Take all the vegetables mentioned to make veg balls. Clean them up and chop them into a uniform mixture. Add th...

Fried Rice e'pice'

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 Hey Foodies!! Welcome back to all things tasty. What is better than a bowl of fried rice and that too in your desi taste. Fried rice is every home staple as a main course or even utilizing left-overs for a quick snack. So, let's divulge into the recipe to make a dish for yourself too! Ingredients A cup of rice 2 tablespoons of refined oil 1 tablespoon of table salt 1 inch ginger crushed 1 green chili slit into two halves 2 medium sized onions sliced 1 large tomato diced 2 cloves of garlic finely chopped half a inch ginger finely chopped 1 green chili finely chopped 1 capsicum sliced 1 small carrot sliced Half a cup of sweet corn Half a teaspoon cumin seeds Half a teaspoon mustard seeds A few curry leaves Half a teaspoon coriander seeds 3 tablespoons of mustard oil Salt as per taste Red chili powder as per taste Turmeric powder as per taste Half a teaspoon garam masala A few roasted peanuts 1 teaspoon lemon juice Fresh coriander leaves, finely chopped Procedure To boil rice Take th...

Mac 'n Cheese

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 Hey Foodies! Pasta cravings are irresistible. It is loved by children and adults alike. And do you happen to know that making a bowl of pasta isn't laborious but yielding and simple. So let's dive into making a lip smacking bowl of happiness. Ingredients Pasta elbows (half a cup) Refined flour - 1 tablespoon Mixed herb butter - 2 tablespoon Skimmed milk - 2 cups Oregano - 1 teaspoon Chili flakes - 1 teaspoon Table salt (as per taste) Black pepper powder - half a teaspoon A medium sized sliced carrot  A medium size chopped green capsicum A small Onion sliced  Sweet corns - half a cup boiled Mayonnaise - 2 tablespoon Cheese Sauce - 2 tablespoon Refined oil Method To make Sauce 1. Take  a heavy bottom pan and put a tablespoon of butter into it. Once the butter melts. add in a spoon of refined flour. Mix it well and do not stop stirring until you detect the aroma of a roasted flour. 2. Lower the flame and add a a cup of milk into it. Stir it continuously until a uniform...

Eggless Banana Pancakes

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 Hey Foodies! It's time for something sweet. YAY! I love pancakes and they are best for a quick breakfast or even a dessert after dinner. The recipe is extremely simple yet satisfying. Follow the simple steps and you are ready to pamper yourself. Ingredients A ripe banana Whole-wheat flour (about a cup) A pinch of salt A pinch of cinnamon Skimmed milk (as per consistency) Buttered sugar (as per taste) White sugar (4 tablespoons) Heavy Cream (2 tablespoons) Vanilla essence (2 drops) Baking powder (1 teaspoon) Unsalted butter Almonds (4-5) Raisins (4-5) Fennel seeds (1 teaspoon) White sesame seeds (1 teaspoon) Procedure Take a banana and mash it finely in a bowl. Add a teaspoon of cinnamon powder. To prepare buttered sugar, add 4 tablespoons of white sugar into a sauce pan with four tablespoons of water. Let the sugar melt. Now add one tablespoon of butter into the pan. Stir the contents rigorously until to receive powdered sugar. Add the prepared sugar into the banana mash and give...